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Chinese New Year at the Terrace Restaurant

Friday, February 13, 2015 - 6:00pm

Join us in our restaurant for a special meal to celebrate Year of the Goat. 

Menu:

  1. Shredded Chicken with Jellyfish
    彩鳳迎春 ( 海蜇手撕雞 ) $ 10
  2. Stir-Fried Mix Seafood with Fresh Green (Shrimp & Fish Fillet)
    雙喜臨門 ( 時菜雙鮮 ) $ 9
  3. Scrambled Egg with Shrimp
    嘻哈大笑 ( 滑蛋蝦球 ) $ 9
  4. Scallop With Tofu & Garlic
    翡翠玉帶 ( 蒜茸帶子豆腐 ) $ 10
  5. Braised Buddish Delight
    大地回春 ( 温公齋 ) $ 9
  6. Steamed Fish
    年年有餘 ( 清蒸海上鮮 ) ( 立魚 ) $ 16
  7. Braised Dried Oyster
    發財好市 ( 髮菜蠔豉 ) $ 20
  8. Braised Pork Hock
    家肥屋潤 ( 紅燒元蹄 ) $ 20

Soup & Steamed Rice Included 奉送例湯及白飯
Please Reserve a Seat at Restaurant in Advance 請預先訂座及訂餐

Location: 
Terrace Restaurant
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